If you're looking for a delicious slice that could turn from a snack into a meal, this is the one for you! It is one of my all time favourite chocolate-y treats as they are easy to make and nutritious.
It contains almond flour so is gluten-free, which makes it a great option for those with celiac disease or a wheat intolerance. It is incredibly nutritious and provides many potential health benefits, including a reduced risk of heart disease and improved blood sugar control.
This recipe is from Well Nourished, I just add collagen!
To visit the Well Nourished recipe follow the link below: